Tart Cherry and Red Wine Sundae

Tart Cherry and Red Wine Sundae

Tart Cherry and Red Wine Sundae

By Food Network
20 minutes

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Details
  • Servings:   8
  • Calories:   221
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   37g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 4 cups frozen cherries
  • 1 cinnamon stick
  • 1 cup sugar
  • 2 tablespoons cornstarch
  • 2 cups dry red wine
  • 2 teaspoons red wine vinegar
  • Vanilla bean ice cream, for serving
Instructions

Tart Cherry and Red Wine Sundae serves 8 original recipe by Food Network.

View original preparation instructions

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