Ingredients
- 1 mini pie crust recipe
- 1 3/4 pounds apples, washed, cored and chopped into pieces the size of dimes
- 1.5 Tablespoons all-purpose flour
- 1/2 cup sugar
- 1/4 teaspoon cinnamon
- 1/8 teaspoon salt
- 1/8 teaspoon nutmeg
- 1/8 teaspoon allspice
- 1 1/2 tablespoons freshly squeezed lemon juice
- 1/2 teaspoon freshly grated lemon zest
- 1 1/2 tablespoons unsalted butter
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