Crunchy Coconut Corn Fritters
Ingredients
- 1 cup all purpose flour
- 1 tsp baking powder
- ½ tsp salt
- ½ tsp sugar
- ½ tsp cayenne
- 1 egg
- ½ cup coconut milk
- a few dashes of hot sauce
- 1 ½ tbsps butter, melted
- 1 ¼ cups fresh corn kernels (about 2 ears)
- 1 cup frozen, grated unsweetened coconut, thawed
- ¼ cup scallions, thinly sliced
- 1 tbsp green chilies, finely minced (optional)
- salt
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