DIY Healthy Airplane Food Vegan Stuffed Grape Leaves
Ingredients
- Hulled Barley – 2 cups
- French Lentils – 1 ½ cups
- Water or Broth – 4 cups for the barley and 3 cups for the lentils
- Olive oil – 2 tbsp for filling, more for brushing
- Cinnamon – 2 tbsp
- Salt and Pepper– to taste
- Lemon juice – from 1 large lemon
- Grape Leaves – 15 oz jar
Instructions
DIY Healthy Airplane Food - Vegan Stuffed Grape Leaves serves 8 original recipe by whiskanddine.com.
Organization Tags
Tags easily organize your Recipe Library
Comments