Charles Phans Vietnamese Meatball recipes

Charles Phan’s Vietnamese Meatball recipes

Charles Phan’s Vietnamese Meatball recipes

By Food Republic
1 hour 20 minutes

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Details
  • Servings:   30
  • Calories:   82
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
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Ingredients
  • 1/2 teaspoon baking powder
  • 1/2 tablespoon water
  • 1 pound ground pork belly
  • 1/8 cup pork back fat, diced
  • 1/2 tablespoon fish sauce
  • 1/2 tablespoon sugar
  • 1/2 teaspoon ground white pepper
  • 1/4 teaspoon pink curing salt
  • 1/4 teaspoon kosher salt
  • 1 tablespoon green onions, minced (white parts only)
  • 1 tablespoon shallots, minced
  • 1/2 tablespoon garlic, minced
Instructions

Charles Phan’s Vietnamese Meatball recipes serves 30 original recipe by Food Republic.

View original preparation instructions

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