Tomato Salad with Scallions and Warm Brown Butter Vinaigrette

Tomato Salad with Scallions and Warm Brown Butter Vinaigrette

Tomato Salad with Scallions and Warm Brown Butter Vinaigrette

By Saveur
10 minutes

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Details
  • Servings:   4
  • Calories:   218
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Comments
Ingredients
  • 2 lb. assorted heirloom tomatoes, at room temperature and cut into bite-sized pieces
  • 6 Tbsp. salted cultured butter
  • 1 Tbsp. panch phoron
  • 6 medium scallions, thinly sliced on the bias
  • ¼ cup champagne vinegar
  • 1 tsp. honey
Instructions

Tomato Salad with Scallions and Warm Brown Butter Vinaigrette serves 4 original recipe by Saveur.

View original preparation instructions

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