Orange Glazed Cinnamon Rolls

Ingredients

• 1 cup warm milk
• 2 1/2 teaspoons instant dry yeast
• 2 large eggs, at room temperature
• 1/3 cup (5 1/3 tablespoons) butter, melted, plus more for greasing
• 1/2 cup granulated sugar
• 1 teaspoon kosher salt
• 4 1/2 cups all-purpose flour, plus more for dusting
• 12 tablespoons salted butter, at room temperature
• 1 cup packed light brown sugar
• 1 tablespoon fresh orange zest
• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly grated nutmeg
• 4 candied orange slices, finely chopped
• 8 ounces cream cheese, at room temperature
• 1 cup confectioners’ sugar
• 4 tablespoons unsalted butter, at room temperature
• 1 tablespoon orange zest plus 2 tablespoons freshly squeezed orange juice
• 1 teaspoon kosher salt
• 1/2 cup heavy whipping cream, at room temperature

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