Buttermilk Biscuits
Ingredients
- 4 cups all-purpose flour (spooned and leveled), plus more for rolling and cutting
- 2 tablespoons baking powder
- 1 teaspoon baking soda
- 2 tablespoons sugar
- 2 teaspoons salt
- 1 cup (2 sticks) unsalted butter, cold, cut into bits, plus 4 tablespoons melted
- 1 1/2 cups low-fat buttermilk
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