Griot with Cajun Seasoning Fried Pork bits with Cajun Seasoning
Ingredients
- 3 lb pork shoulder or Picnic Shoulder. Cut in 5cm – 8cm (2″ – 3″)
- ½ cup sour orange juice
- ½ cup lime juice fresh (about 2-3 limes)
- 1 tablespoon kosher salt
- 1 tablespoon parsley chopped
- ½ tablespoon thyme leaves only
- 2 stalks scallions chopped
- 1 tbsp Noubess Cajun Seasoning (Salt-Free)
- ¼ teaspoon ground black pepper
- vegetable oil for frying
Instructions
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