Epic pork belly tacos
Ingredients
- 200g higher-welfare boneless pork belly, skin off
- 1 clove of garlic
- 1 teaspoon allspice
- 2 spring onions
- ½ a bunch of coriander (15g)
- 1 green apple
- 1 lime
- olive oil
- 1 red chilli
- 2 frozen corn on the cob
- 1 tomato
- red wine vinegar
- 1 x 400g tin of black beans
- 6 small tortillas
- 30ml soured cream
- 1 tablespoon chipotle hot sauce
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