Dumplings

Dumplings

Dumplings


20 minutes

Details
  • Servings:   4
  • Calories:   156
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 3⁄4 cup plain flour
  • 1 teaspoon baking powder
  • 1⁄4 teaspoon salt
  • 2 tablespoons butter
  • 1⁄2 cup milk
  • 1⁄4 teaspoon parsley flakes
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