Mafalda with Lamb and Mint
Ingredients
- salt
- 12 oz. mafalda noodles or fettuccine
- 1 tbsp. olive oil
- 1 large onion
- 1 medium red pepper
- 12 oz. ground lamb
- 3 clove garlic
- 2 tsp. dried mint
- 2 tsp. ground coriander
- ½ tsp. ground red pepper
- 1 can whole tomatoes in juice
- 3 tbsp. tomato paste
- ½ c. loosely packed fresh parsley leaves
- fresh parsley leaves
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