Creamy smoked haddock omelette wrap

Creamy smoked haddock omelette wrap

Creamy smoked haddock omelette wrap

By greatbritishchefs.com
35 minutes

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Details
  • Servings:   6
  • Calories:   247
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 8 eggs
  • 1 pinch of salt
  • 1 pinch of black pepper
  • 1 tsp vegetable oil
  • 500g of un-dyed smoked haddock fillet, skinless and boneless
  • 500ml of milk
  • 50g of baby spinach, washed
  • 125g of half fat crème fraîche
  • 1 tbsp of chives, chopped
Instructions

Creamy smoked haddock omelette wrap serves 6 original recipe by greatbritishchefs.com.

View original preparation instructions

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