Stuffed Red Chilli Pickle

Stuffed Red Chilli Pickle

Stuffed Red Chilli Pickle

By Cookpad Spain
20 minutes

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Details
  • Servings:   2
  • Calories:   224
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • indian
Comments
Ingredients
  • 250 gms Rajasthani big red chilli
  • 2 tbsp Mustard oil
  • 4 tsp Salt
  • 1 tsp Turmeric powder
  • 3 tsp Fennel seeds
  • 3 tsp Mustard seeds
  • 3 tsp Fenugreek seeds
  • 1/4 tsp Asafoetida
  • 1 tsp Vinegar
  • 1 tsp lemon juice
Instructions

Stuffed Red Chilli Pickle serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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