Recipe Salmon risotto

Recipe Salmon risotto

Recipe Salmon risotto

By mouthsofmums.com.au
Serves 12

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Details
  • Servings:   12
  • Calories:   332
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 3 pieces of fresh salmon
  • 2 cubes vegetable stock cubes
  • 4 cups risotto rice
  • 2 Tbsp garlic
  • 1 onion
  • 1 piece feta
  • salt as desired
  • pepper as desired
  • 1 bag of spinach leaves
Instructions

Recipe Salmon risotto serves 12 original recipe by mouthsofmums.com.au.

View original preparation instructions

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