Easy Baked Spaghetti Recipe

Easy Baked Spaghetti Recipe

Easy Baked Spaghetti Recipe


1 hour 45 minutes

Details
  • Servings:   12
  • Calories:   470
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   26g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 tablespoon + 1 ½ teaspoon kosher salt, divided
  • 1 pound spaghetti
  • ½ yellow onion, chopped
  • 1 pound ground beef
  • 4 cloves garlic, minced
  • 1 (28 ounce) can crushed tomatoes
  • 1 teaspoon dried basil
  • 1 teaspoon sugar
  • 8 tablespoons butter, divided
  • ½ cup Parmesan cheese, divided
  • 2 large eggs
  • ¼ cup flour
  • 2 cups whole milk
  • ¼ teaspoon fresh ground black pepper
  • pinch of fresh nutmeg
  • 1 cup mozzarella cheese, shredded
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