Crepes

Crepes

Crepes

By en.thermorecetas.com
Serves 12

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Details
  • Servings:   12
  • Calories:   134
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • 250 g of pastry flour
  • 500g milk
  • 2 eggs
  • 1 tablespoon of virgin olive oil
  • 1 pinch of salt
  • 1 piece of bacon or butter (to grease the pan)
  • sugar to sprinkle them (if we want them sweet)
Instructions

Crepes serves 12 original recipe by en.thermorecetas.com.

View original preparation instructions

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