Creamy Roasted Red Pepper Penne

Creamy Roasted Red Pepper Penne

Creamy Roasted Red Pepper Penne


20 minutes

Details
  • Servings:   4
  • Calories:   489
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   68g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 12 oz. penne
  • 1 tbsp. extra-virgin olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 3 c. baby spinach
  • 1 c. sliced jarred roasted red peppers
  • 1/2 c. heavy cream
  • 1/2 c. low-sodium chicken broth
  • 1 tsp. crushed red pepper flakes
  • Grated Parmesan, for serving
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