Hasselback Sweet Potatoes with Marshmallows

Hasselback Sweet Potatoes with Marshmallows

Hasselback Sweet Potatoes with Marshmallows

By EatingWell
1 hour 25 minutes

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Details
  • Servings:   4
  • Calories:   222
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   13g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 medium sweet potatoes (about 12 ounces each), scrubbed
  • 1 tablespoon canola oil
  • ½ teaspoon salt
  • ¾ cup mini marshmallows
  • 2 tablespoons butter
  • 2 teaspoons finely chopped fresh sage or 3/4 teaspoon dried
Instructions

Hasselback Sweet Potatoes with Marshmallows serves 4 original recipe by EatingWell.

View original preparation instructions

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