Sabudana Khichdi

Ingredients

• 1 cup Sago pearls (sabudana)
• 2-3 Green chilies slit or chopped, you may increase or decrease it as per your liking
• 1/2 cup Roasted peanuts peeled and coarsely powdered
• 2 Potatoes medium, peeled and diced into small pieces
• 1 tsp Cumin seeds
• 6-8 Curry leaves
• Salt to taste (regular salt or sendha namak)
• 2 tbsp Peanut oil or ghee or any refined oil
• 1.25 cup Water for soaking Sabudana

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