Red Wine Stewed Oxtail
Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g
Red lentil pasta with creamy tomato pepper sauce
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 150g red lentil fusilli
- 2 handfuls of rocket
Instructions
Red lentil pasta with creamy tomato & pepper sauce serves 2 original recipe by BBC Good Food.
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