Chicken Dumplings recipes
Ingredients
- 4 chicken thighs
- 4 cups chicken broth or stock
- 4 cups water
- 3 large carrots, peeled and cut into 1" pieces
- 5 ribs celery, cut into 1" pieces
- ½ large onion, chopped
- 4 T butter
- 4 T flour
- dumplings
- 1½ cups flour
- 3 tsp baking powder
- 2 T fresh flat leaf parsley
- salt
- 2 T butter, cut into cubes
- ½ cup milk
- 1 egg
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