Beef Empanada Rice Bowl with jalapeño chimichurri and crispy tortilla strips

Beef Empanada Rice Bowl with jalapeño chimichurri and crispy tortilla strips

Beef Empanada Rice Bowl with jalapeño chimichurri and crispy tortilla strips


35 minutes

Details
  • Servings:   6
  • Calories:   280
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 10 oz. Ground Beef
  • 8 fl. oz. Tomato Sauce
  • ¾ cup Jasmine Rice
  • 1 Lime
  • 2 oz. Shredded Oaxacan Cheese
  • 1 Jalapeno Pepper
  • 2 Small Corn Tortillas
  • ½ oz. Cilantro
  • 1 Tbsp. Chile and Cumin Rub
  • 2 Garlic Cloves
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