Cauliflower Fritters with Carrots and Spinach

Name: Cauliflower Fritters with Carrots and Spinach
Ingredients: Fritters; 1 large head cauliflower (about 2 ½ pounds or more); 3 medium carrots (peeled and grated); 1 yellow onion (peeled and grated); 2 cups packed fresh spinach (chopped); 3 medium cloves garlic (minced); ½ inch piece ginger root (peeled and grated); 1 tsp ground cumin seed; 1 tsp ground coriander seed; 2 Tbsp lime juice (can be fresh or bottled); 3 eggs; 1 ¼ cups white rice flour; 1 tsp salt; freshly ground black pepper to taste; High smoke point oil like rice bran oil; Cilantro Lime Aioli; 1 medium garlic clove (minced); 1 tsp cooking oil; 2 Tbsp finely chopped fresh cilantro; ½ cup mayonnaise; Juice of a small lime (about 5 tsp)