Watermelon Mango Gazpacho

Name: Watermelon Mango Gazpacho
Ingredients: 4 cups diced watermelon; 3 cups diced mango; 1 cup diced cucumber; 1 cup torn bread (or 1/2 cup breadcrumbs or panko)*; 1/2 cup sliced green onions; 1/2 cup diced red pepper; 1 jalapeno, sliced (optional); 1-2 cloves garlic; 1 cup basil leaves; 1 tablespoon lime juice; 1 tablespoon red wine vinegar; 1/4 teaspoon smoked paprika; 1/4 teaspoon ground cumin; 1/4 teaspoon ground coriander; salt and pepper, to taste; 3/4 cup olive oil; diced avocado, watermelon, and mango; basil; fresh lime juice; toasted pepitas (if you like a bit of crunch)