Cheesy Hash Brown Cups with Baked Eggs

Cheesy Hash Brown Cups with Baked Eggs

Cheesy Hash Brown Cups with Baked Eggs

By justataste.com
50 minutes

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Details
  • Servings:   12
  • Calories:   265
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 1 (20-oz.) package refrigerated hash browns
  • 2/3 cup shredded cheddar cheese
  • 5 Tablespoons unsalted butter, melted
  • 12 large eggs
  • Chopped fresh chives, for serving
Instructions

Cheesy Hash Brown Cups with Baked Eggs serves 12 original recipe by justataste.com.

View original preparation instructions

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