Mushroom Tomato Ragu

Mushroom-Tomato Ragu

Mushroom-Tomato Ragu

By Vegetarian Times
Serves 7

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Details
  • Servings:   7
  • Calories:   124
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3 Tbs. extra-virgin olive oil
  • 2 medium onions, chopped
  • 2 small cloves garlic, minced
  • 28-oz. can tomato puree
  • 1 tsp. salt
  • 1 tsp. freshly ground pepper
  • 1 lb. portobello mushrooms, sliced
  • 8 oz. cremini mushrooms, sliced
  • 1/4 to 1/3 cup chopped fresh basil
Instructions

Mushroom-Tomato Ragu serves 7 original recipe by Vegetarian Times.

View original preparation instructions

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