Stir Fried Shrimp with Okra and Lime

Stir-Fried Shrimp with Okra and Lime

Stir-Fried Shrimp with Okra and Lime

By foodpair.com
Serves 6

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Details
  • Servings:   6
  • Calories:   154
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 pound okra, trimmed and chopped or slivered
  • 1 pound shrimp, shelled and deveined
  • 1 tablespoon canola oil
  • 1 tablespoon sugar
  • 2 tablespoons unsalted butter
  • Salt
  • The juice of ½ lime
  • ¼ cup fresh cilantro, chopped
Instructions

Stir-Fried Shrimp with Okra and Lime serves 6 original recipe by foodpair.com.

View original preparation instructions

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