Southern Stewed Okra and Tomatoes
Ingredients
- 7 slices smoked bacon
- 1 1/2 tablespoons bacon fat, rendered from bacon
- 1 cup yellow onion, chopped
- 1 tablespoon garlic, minced
- 28 ounces petite diced tomatoes
- 3 cups okra, fresh or frozen, and cut in 1/2 inch pieces
- 1 cup low-sodium chicken broth
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
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