Savoury omelette party
Ingredients
- 150 g white flour
- 50 g butter
- 3 dl milk
- 4 eggs
- clarified butter
- 250 g half-fat quark
- 200 g single cream for sauces
- 1 bunch chives
- 1 garlic cloves
- 500 g leaf spinach
- 500 g mushrooms
- 4 sprig flat-leaf parsley
- 150 g ham in slices
- 1 dl sparkling mineral water
- ½ dl vegetable bouillon
- 1 ½ tsp salt
- a little pepper
- ¼ tsp nutmeg
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