Spanish Omelette Tortilla de Patatas

Spanish Omelette (Tortilla de Patatas)

Spanish Omelette (Tortilla de Patatas)

By urbanblisslife.com
45 minutes

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Details
  • Servings:   10
  • Calories:   430
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 ¾ cups extra virgin olive oil
  • 2 medium Yukon Gold Potatoes (about 2 lbs, peeled & thinly sliced about ¼" thick)
  • 1 yellow onion, thinly sliced
  • 8 large eggs, beaten
  • 2 teaspoons kosher salt, divided
  • 1 teaspoon ground paprika
Instructions

Spanish Omelette (Tortilla de Patatas) serves 10 original recipe by urbanblisslife.com.

View original preparation instructions

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