Caribbean Style Skirt Steak with Tostones

Caribbean Style Skirt Steak with Tostones

Caribbean Style Skirt Steak with Tostones


Serves 4

Details
  • Servings:   4
  • Calories:   624
  • Protein:   49g
  •  
  • Fiber:   4g
  • Sugar:   26g
  • Carb Total:   44g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • caribbean
  • south american
Ingredients
  • 2 lb skirt steak
  • 2 green plantains
  • 1 tsp oregano
  • 1 tsp ground black pepper
  • 1 tsp paprika powder
  • 1 tsp himalayan pink salt (or more to taste)
  • 3 sprigs cilantro (chopped)
  • 1/2 cup mushrooms (chopped)
  • 1/2 medium onion (chopped and diced)
  • 2 1/2 tbsp lemon juice from freshly squeezed lemons
  • 1 cup water (1/2 cup to cook sauce and 1/2 cup for lemon, garlic water base to dip plantains)
  • 1 tbsp tomato paste
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