Chocolate Souffle Cake With Raspberry Sauce recipes

Chocolate Souffle Cake With Raspberry Sauce recipes

Chocolate Souffle Cake With Raspberry Sauce recipes


1 hour 45 minutes

Details
  • Servings:   4
  • Calories:   1091
  • Protein:   14g
  •  
  • Fiber:   7g
  • Sugar:   94g
  • Carb Total:   105g
  •  
  • Trans Fat:   1g
  • Saturated:   43g
  • Fat Total:   73g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 sticks (1 cup) unsalted butter, cut into pieces
  • 9 ounces fine-quality bittersweet chocolate (not unsweetened), chopped
  • 6 large eggs, separated
  • 2/3 cup plus 1/2 cup superfine granulated sugar
  • 3 navel or Valencia oranges
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