Lemon Vanilla Ricotta Souffle South Beach Phase 1

Lemon Vanilla Ricotta Souffle - South Beach Phase 1

Lemon Vanilla Ricotta Souffle - South Beach Phase 1

By food.com
30 minutes

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Details
  • Servings:   4
  • Calories:   135
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 1 cup part-skim ricotta cheese
  • 2 large eggs, separated
  • 3 tablespoons Splenda granular
  • 2 teaspoons grated lemon zest
  • 1/2 teaspoon lemon extract
  • 1/2 teaspoon vanilla extract
Instructions

Lemon Vanilla Ricotta Souffle - South Beach Phase 1 serves 4 original recipe by food.com.

View original preparation instructions

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