Ingredients
- 1 kg Basmati rice
- 1 1/2 kg Chicken
- 1/2 kg Yoghurt
- 2-3 tbsp Chilli Powder
- 1 tsp Turmeric powder
- 1 tbsp Garam masala
- 3-4 tbsp Ginger garlic paste
- 5 Onions sliced
- 4 sticks Cinnamon
- Cardamom pods 6
- 1 tsp Caraway seeds
- Cloves 6
- 10 Black peppercorns
- 2 tbsp Salt for marination
- 2-3 tbsp Salt for rice
- 2-3 cups Oil
- Saffron strands soaked in 2 tbsp milk
- 1 tbsp Ghee
- Coriander leaves finely chopped 1 cup
- Mint leaves chopped 1/2 cup
- 4-5 Green chillies whole or slit
- Dry food colour 1/8 tsp (orange red)
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