Apple Slab Pie
Ingredients
- 1 1/2 cups (3 sticks, 337g) cold unsalted butter
- 3 cups ( 390 g ) all-purpose flour
- 1 1/2 teaspoons kosher salt
- 1 tablespoon sugar
- 3/4 cup (173ml) full fat sour cream
- 2 pounds mixed apples (I like Granny Smith, Braeburn, and Honey crisp)
- 1/2 cup (100g) sugar
- 1 tablespoon lemon juice
- 2 tablespoons cornstarch
- 1 1/2 teaspoons cinnamon
- Pinch kosher salt
- 1 large egg
- 1 tablespoon milk
- Sanding sugar for sprinkling
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