MUSHROOM POTATO AND BARLEY SOUP recipes

MUSHROOM, POTATO, AND BARLEY SOUP recipes

MUSHROOM, POTATO, AND BARLEY SOUP recipes

By flourishingfoodie.com
1 hour 30 minutes

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Details
  • Servings:   6
  • Calories:   259
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 2 tbsp unsalted butter
  • 1/2 sweet onion, chopped
  • 2 celery stalks, sliced
  • 2 cups chopped mushrooms
  • 2 cups chopped Yukon Gold or new potatoes
  • 1/4 tsp black pepper
  • 1/2 cup dry pearl barley
  • 8 cups stock
Instructions

MUSHROOM, POTATO, AND BARLEY SOUP recipes serves 6 original recipe by flourishingfoodie.com.

View original preparation instructions

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