Chicken Barley Chili

Name: Chicken Barley Chili
Ingredients: 1 (14.5 oz) can Italian diced tomatoes (I used home canned); 1 (16 oz) jar/can Salsa or tomato sauce (use salsa for spicier version); 1 (14.5 oz) chicken broth; 1 cup Quaker Quick Barley; 3 cups water; 1 T. chili powder; 1 tsp. cumin; 1 (15 oz) can black beans, drained and rinsed; 1 (15 oz) can corn, drained; 1 1/2 lbs chicken breasts, cut into bite-sized pieces and boiled (can use canned chicken); cheddar cheese, sour cream, tortilla chips (optional)