Mediterranean Pearl Barley Salad
Ingredients
- 1 cup pearl barley, cooked *
- 2 oz. soft goat cheese
- 1 large cucumber, diced
- 1 large tomato, diced
- 1/2 cup green onions, diced
- 1 cup kalamata olives, sliced
- 2 cloves garlic , minced
- Chopped fresh herbs of choice (I used mint & basil)
- 2 Tbsp. extra virgin olive oil
- 1 lemon, juiced
- Salt & pepper to taste
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