Ingredients
- 4 tbsp Salted Butter ((room temperature))
- 6 tbsp Sugar
- 1 1/4 cups Almond Flour
- 1 Egg White ((save the egg yolk for the cookie dough))
- 1 tsp Almond Extract
- 1 cup Salted Butter ((room temperature))
- 1 cup Sugar
- 1/2 cup Brown Sugar
- 1 large Egg ((room temperature))
- 1 Egg Yolk
- 1 tsp Vanilla Extract
- 1 1/2 tsp Almond Extract
- 2 3/4 cups All Purpose Flour
- 1 tsp Baking Soda
- 1/2 tsp Kosher Salt
- 1/8 tsp Nutmeg
- 1 cup Sliced Almond ((for rolling the cookies))
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