Croissant Dough to make Cronuts

Croissant Dough to make Cronuts

Croissant Dough to make Cronuts


Serves 20

Details
  • Servings:   20
  • Calories:   348
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   17g
  •  
  • Dish:   bread
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Cuisine
  • british
Ingredients
  • 1000 grams Baker's Flour, - sifted
  • 20 gram salt
  • 100 gram sugar
  • 600 gram water, (room temperature)
  • 16 gram dried yeast
  • 100 gram unsalted butter
  • 300 gram Folding Butter, For Step 2 ** Do not add to dough mix
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