Pork Green Onion Dumplings

Pork & Green Onion Dumplings

Pork & Green Onion Dumplings

By tastykitchen.com
55 minutes

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Details
  • Servings:   4
  • Calories:   646
  • Protein:   32g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   67g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   26g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1 pound Ground Pork
  • 1 Tablespoon Oyster Sauce
  • 1 Tablespoon Light Soy Sauce
  • ½ teaspoons Salt
  • ⅛ teaspoons Pepper
  • ⅛ teaspoons Garlic Powder
  • ⅛ teaspoons Ginger Powder
  • 1 Tablespoon Cornstarch
  • 1 cup Green Onions, Chopped
  • 1 package Dumpling Wrappers (16 Ounce Package, Though You May Not Use All Of Them))
Instructions

Pork & Green Onion Dumplings serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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