Shrimp and Pork Dumplings

Name: Shrimp and Pork Dumplings
Ingredients: 20-25 small Wonton wrappers; 1/2 lb Ground pork; 6 large shrimp, chopped; 1 Large egg; 1 tbsp Soy sauce; 1/3 cup Green onion, sliced; 1 tsp Garlic powder; 1 tsp Chicken bouillon; 1 tsp Paprika; 1 tsp Salt; 1/2 tsp Pepper; 1 tbsp Olive Oil; Water (for closing the dumplings. Have a small bowl to dip your fingers in.); 1 tbsp Garlic, minced; 1 tbsp Ginger, minced; 3 tbsp Soy sauce; 1 tsp Fish sauce; 1 tsp Brown Sugar; pinch Red pepper flakes; 1 tbsp Hot oil; 1 tbsp Hot Water; Salt + Pepper to taste; fresh parsley for garnish