Pork Empanada Bowl with Fajita Rice and Crispy Tortilla Strips easy prep pan included

Pork Empanada Bowl with Fajita Rice and Crispy Tortilla Strips easy prep & pan included

Pork Empanada Bowl with Fajita Rice and Crispy Tortilla Strips easy prep & pan included

By homechef.com
40 minutes

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Details
  • Servings:   8
  • Calories:   255
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Dish:   starter
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Cuisine
  • south american
Comments
Ingredients
  • 12 oz. Ground Pork
  • 5 oz. Corn Kernels
  • ¾ cup Jasmine Rice
  • 4 fl. oz. Red Enchilada Sauce
  • 2 oz. Shredded Mozzarella
  • 2 oz. Sour Cream
  • 1 oz. Tortilla Strips
  • 2 tsp. Fajita Seasoning
Instructions

Pork Empanada Bowl with Fajita Rice and Crispy Tortilla Strips easy prep & pan included serves 8 original recipe by homechef.com.

View original preparation instructions

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