Couscous Salad With Feta and Mint

Couscous Salad With Feta and Mint

Couscous Salad With Feta and Mint


20 minutes

Details
  • Servings:   4
  • Calories:   537
  • Protein:   21g
  •  
  • Fiber:   12g
  • Sugar:   8g
  • Carb Total:   56g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 1 c. tomato or plain couscous
  • 3 tbsp. olive oil
  • 2 tsp. hot red chile sauce (like Sriracha or harissa)
  • ½ tsp. ground cumin
  • ½ tsp. coriander
  • 2 clove garlic
  • 1 tsp. kosher salt
  • 1 c. boiling water
  • 1½ c. halved mixed cherry tomatoes
  • 2 mini seedless cucumbers
  • ½ c. fresh mint leaves
  • 3 scallions
  • 1 small lemon
  • 1 can chickpeas
  • 1 c. crumbled feta cheese
  • 1 bunch watercress
  • Kalamata olives
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