Oyster Fritters Recipe

Oyster Fritters Recipe

Oyster Fritters Recipe


21 minutes

Details
  • Servings:   6
  • Calories:   1561
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   36g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   154g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 cups vegetable oil
  • 2 eggs (slightly beaten )
  • 1 cup milk
  • 2 cups flour, 10 ounces ( dip and sweep )
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups oysters (drained and chopped)
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