Spaghetti with Mussels in Spicy Tomato Sauce recipes

Spaghetti with Mussels in Spicy Tomato Sauce recipes

Spaghetti with Mussels in Spicy Tomato Sauce recipes

By carrotorcake.com
1 hour

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Details
  • Servings:   6
  • Calories:   598
  • Protein:   32g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 2 pounds mussels (I used PEI mussels)
  • ⅓ cup flour
  • 1 pound spaghetti
  • 3 tablespoons olive oil
  • 6 garlic cloves, sliced
  • 3 anchovy fillets
  • ½ teaspoon red pepper flakes
  • 2 cups crushed tomatoes
  • ¼ cup cream
  • 1 cup dry white wine
  • ½ cup loosely packed flat leaf parsley, chopped
  • salt
Instructions

Spaghetti with Mussels in Spicy Tomato Sauce recipes serves 6 original recipe by carrotorcake.com.

View original preparation instructions

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