Filipino Roasted Chicken Lechon Manok
Ingredients
- 6 cloves of garlic, minced
- 2 stalks of lemongrass, roughly chopped
- 1 large shallot, minced
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/2 teaspoon cracked black pepper
- 3 tablespoons fish sauce
- 1/2 teaspoon tumeric powder
- 1 tablespoon ginger, minced
- 3 whole bay leaves
- one 5-pound chicken
- 1/2 cup Soy sauce, as desired
- Garlic chile oil, to taste
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