Roasted Apple And Vanilla Bean Souffle

Roasted Apple And Vanilla Bean Souffle

Roasted Apple And Vanilla Bean Souffle

By cannellevanille.com
Serves 8

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Details
  • Servings:   8
  • Calories:   297
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 2 x fuji apple
  • 1 tbsp unsalted butter, softened
  • 1 tbsp brown sugar
  • 1 x vanilla bean, split and seeded
  • 110 g bread flour
  • 90 g unsalted butter
  • 400 ml whole milk
  • 4 x egg yolks
  • 4 x egg whites
  • 90 g sugar
  • 130 g roasted apple puree
  • 15 g calvados or dark rum
Instructions

Roasted Apple And Vanilla Bean Souffle serves 8 original recipe by cannellevanille.com.

View original preparation instructions

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