Stuffed chicken thigh roast

Stuffed chicken thigh roast

Stuffed chicken thigh roast

By Good Housekeeping
55 minutes

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Details
  • Servings:   4
  • Calories:   1310
  • Protein:   85g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   31g
  • Fat Total:   88g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 8 chicken thighs, skin on
  • 200 g (7oz) hard goat's cheese, sliced
  • small bunch of thyme
  • 1 1/2 tbsp. olive oil
  • 750 g new potatoes, halved if large
  • 700 g (1 ½lb) mixed variety cherry tomatoes
  • 2 tbsp. balsamic vinegar
Instructions

Stuffed chicken thigh roast serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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